Food Analysis

 Background

CHEMTEX Services on ‘Food Analysis’ range from basic proximate analysis to amino acids. Our experienced chemists provide you accurate, and dependable services.  Our analyses meet safety and quality specifications.  Apart from the analyses listed below, we also provide other analyses as per the client’s requirement.

             Methods  ·             FDA, USDA and  AOAC Methods

Services and Analysis   

Proximates

 Ash                                                              Protein                               

 Calories                                                        Fiber

 Moisture                                                       Carbohydrates                    

 Salt                                                               Fats Total  solids

Vitamins

 Biotin vitamin B6                                            Folic Acid 

Apo carotenal                                                 Riboflavin                                       

Vitamin B12                                                   Pantothenic acid     

Vitamin C                                                      Thiamine (B1)                                             Vitamin E

Fats and Oils

Iodine Number                                               Color

Melting Point                                                 Cholesterol

Peroxide Value                                              Fatty acids

Saponification                                                Viscosity

Rancidity Test                                                AOM stability

Additives and Preservatives

Artificial  colors                                             Leaveing agents

Benzoate                                                       Nitrate

BHA/BHT                                                    Sodium bisulfite

Caffeine                                                        Sulfur dioxide

MSG                                                             Vanillin

Minerals

Calcium                                                        Magnesium

Copper                                                         Manganese

Iodine                                                           Potassium

Iron                                                              Sodium

Lead                                                            Zinc

Carbohydrates

Alcohol                                                        Sugars

Artificial sweeteners                                    Brix

Saccharin                                                    Sugar alcohols

Starch                                                         Sugar profile

Anti Nutrients / Toxins /Antibiotics

Tannins                                                       Sulfamethazine

Saponins                                                     Beta Lactams

Oxalates                                                     Chloramphenicol

Phytates                                                      Penicillin G, Tylosine